Monday 26 March 2012

Makaibari Grand Reserve Darjeeling First Flush SFTGFOP1 2011





Makaibari Grand Reserve Darjeeling First Flush SFTGFOP1 2011

Type; Black, India, Darjeeling, First Flush, Makaibari

Price;
£ 13.00 for 50 grams from Pekoe Tea.

http://www.pekoetea.co.uk/


Review; Oh Darjeelings where to begin again. For those loyal readers that remember my passion, Darjeelings are crème a la crème in my eyes. And sadly this one disappoints. And doesn’t just disappoint on one degree but so very many. First Flushes are my favourite, (see post on Marybong which still remains one of my favourites to date) and yet this first flush lacks that distinctive pepperyness that I so crave. Bland. The flavour that does come through gives hints of vanilla, and maybe green apples, but hard to detect. For being a tea from the Rajah Collection that "is selected by Rajah, the estate owner as the best of the first flush season” just makes it even sadder. High promises leave broken hearts and in this case a broken taste.

The blame? Not Pekoe tea where this tea was purchased. This is the 3rd strike of Makibari in my opinion; I have tried a 2010 First Flush “Grand Cru”, and their second flush, and none of them compare to some of the better known estates.

Makibari prides themselves on being one of the first “biodynamic” estates, and even going as far as to write a propaganda book titled “The Rajah of Darjeeling Organic Tea”. Sadly I can say I bought this book, and it was one of the biggest wastes of money. Full of bull and other crap little info was actually provided about the estate. Written from the perspective of a hippy about nature, it covers little of the realities of a tea plantation while painting a fairy land for people to dream of that “mystic India”.

So Makibari, I look forward to trying your 2012 pickings, but know that you are one of the bottom rungs on the ladder. Manjhee Valley which isn’t even a Darjeeling gives better muscatel tones than you.

Don't enjoy!

-Tea Fan

1 comment:

  1. Be aware that this is a 1st Flush 2011, tasted in March 2012.

    A 1st flush will normally be at it's peak for 6 to 11 months.

    ReplyDelete